{"product_id":"r-the-new-school","title":"The New School","description":"\u003cp\u003e\u003cstrong\u003eROAST | MEDIUM +\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN | YIRGACHEFFE, ETHIOPIA | QUINDÍO, COLOMBIA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOTES | FLORAL, COMPLEX CITRUS, STRAWBERRY CANDY, PEACH TEA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCURRENT BLEND COMPONENTS | 85% Halo Hartume | 10% Sebastián Ramirez - Red Fruits (strawberry co-ferment) | 5% Sebastián Ramirez - IPA (lemongrass co-ferment)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThey say you can't have it both ways. \u003c\/p\u003e\n\u003cp\u003eClean, vibrant, and approachable falls on one end of the spectrum, which is home to some of our first loves in coffee - Panamanian Gesha, washed Ethiopian lots, and breakfast blends. On the other end, you'll find our funky friends: anaerobic naturals, advanced processing experiments, and of course, co-ferments.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eAs roasters, baristas, and general coffee enthusiasts, asking us to pick a side between these two expressions of coffee gives us an impossible choice. So, we sought to create a year-round blend that showcases both, embracing innovation in fermentation and processing while simultaneously honoring those classic and storied flavor profiles. \u003c\/p\u003e\n\u003cp\u003eThis blend, which changes seasonally, will always be composed predominantly (around 90%) of a washed Ethiopian coffee. The other 10-ish percent is reserved for our party animal friends, the co-ferments. With each cup, you can expect to taste something fruit-forward and dynamic, but also clean and approachable. Our goal is to present you with a coffee that's both striking and balanced, innovative and traditional.\u003c\/p\u003e\n\u003cp\u003eAnd, with all due respect to whoever \u003cem\u003ethey \u003c\/em\u003eare, we hope this coffee will also persuade you to join us in proclaiming that actually; in fact, you \u003cem\u003ecan \u003c\/em\u003ehave it both ways, after all. \u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducers  |\u003c\/strong\u003e Mijana Worassa | Sebastián Ramirez\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFarm or Washing Station |\u003c\/strong\u003e\u003cspan\u003e Halo Hartume Washing Station | Finca El Placer\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eProcess |\u003c\/strong\u003e Washed | Co-ferment\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eVariety |\u003c\/strong\u003e Various\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eElevation |\u003c\/strong\u003e Various\u003c\/span\u003e\u003c\/p\u003e","brand":"Black \u0026 White Coffee Roasters","offers":[{"title":"12oz","offer_id":50308305289529,"sku":"BWYR-NEW-12OZ","price":22.0,"currency_code":"USD","in_stock":false},{"title":"2lb","offer_id":50308305322297,"sku":"BWYR-NEW-02LB","price":52.5,"currency_code":"USD","in_stock":false},{"title":"5lb","offer_id":50308305355065,"sku":"BWYR-NEW-05LB","price":117.6,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2988\/2574\/files\/TheNewSchool_online_4x_f0e8eb3d-8c2c-4869-b943-9a965b173432.png?v=1735754917","url":"https:\/\/www.blackwhiteroasters.mom\/products\/r-the-new-school","provider":"Black \u0026 White Coffee Roasters","version":"1.0","type":"link"}